Bangladesh

Sustained intake of animal-sourced foods is associated with less stunting in young children

Publication Type

Abstract

The value of animal-sourced foods (ASFs) in providing key nutrients, particularly for child growth and where diets are of low quality, is understood mainly from cross-sectional assessment of current consumption. Longitudinal panel data from Nepal, Bangladesh and Uganda were used here to assess associations among previous (lagged) and contemporaneous ASF intake with linear growth of children aged 6–24 months.

Household Engagement in Both Aquaculture and Horticulture Is Associated with Higher Diet Quality than Either Alone

Publication Type

Abstract:

The consumption of high-quality diverse diets is crucial for optimal growth, health, and wellbeing.

Objective: This study assessed the diet quality of households by their type of engagement in homestead aquaculture and/or horticulture. Socio-demographic determinants of diet quality were also studied.