Webb, Patrick

Household Engagement in Both Aquaculture and Horticulture Is Associated with Higher Diet Quality than Either Alone

Publication Type

Abstract:

The consumption of high-quality diverse diets is crucial for optimal growth, health, and wellbeing.

Objective: This study assessed the diet quality of households by their type of engagement in homestead aquaculture and/or horticulture. Socio-demographic determinants of diet quality were also studied.

Gender, time-use, and energy expenditures in rural communities in India and Nepal

Publication Type

Abstract

Women’s patterns of time-use, which proxy the work burdens associated with productive and reproductive activities, are an important determinant of nutrition and well-being in LMICs. However, there is a lack of empirical evidence on how patterns of time-use translate into patterns of physical activity and energy expenditure, particularly in rural areas where seasonal agricultural labour plays such an important role.

Predictors of low birth weight and preterm birth in rural Uganda: Findings from a birth cohort study

Publication Type

Abstract

Background

Approximately 20.5 million infants were born weighing <2500 g (defined as low birthweight or LBW) in 2015, primarily in low- and middle-income countries (LMICs). Infants born LBW, including those born preterm (<37 weeks gestation), are at increased risk for numerous consequences, including neonatal mortality and morbidity as well as suboptimal health and nutritional status later in life. The objective of this study was to identify predictors of LBW and preterm birth among infants in rural Uganda.

The Relationship Between Dietary Diversity Among Women of Reproductive Age and Agricultural Diversity in Rural Tanzania

Publication Type

Abstract

Background: Agriculture can influence diets through consumption of home-produced foods or increased purchasing power derived from sale of agricultural commodities.

Objective: This article explores cross-sectional relationships between agricultural diversification and dietary diversity (a proxy for micronutrient adequacy) among women of reproductive age in rural Tanzania.

Association Between Bio-fortification and Child Nutrition Among Smallholder Households in Uganda

Publication Type

We explored the empirical relationship between bio-fortification and child nutrition in Uganda. The research expanded the traditional approach used to address child nutrition by including in the model a categorical dependent variable for a household growing bio-fortified crop varieties. We used three waves of panel data from the Feed. The Future Innovation Lab for Nutrition, collected from 6 districts in Uganda.

Preschool Child Nutritional Status in Nepal in 2016: A National Profile and 40-Year Comparative Trend

Publication Type

Abstract


Background: Preschool child anthropometric status has been assessed nationally in Nepal since
1975, with semi-decadal surveys since 1996, plus several recent, short-interval surveys to track
progress toward achieving a World Health Assembly (WHA) goal to reduce stunting to 24% by 2025.

Markers of Environmental Enteric Dysfunction Are Associated with Poor Growth and Iron Status in Rural Ugandan Infants

Publication Type

Abstract

Background

Environmental enteric dysfunction (EED), characterized by altered intestinal permeability/inflammation, microbial translocation, and systemic inflammation (SI), may be a significant contributor to micronutrient deficiencies and poor growth in infants from low-resource settings.

Objective

We examined associations among EED, SI, growth, and iron status at 6 mo of age.

Methods